Hospitality Buildouts & Renovations in Draper—Concierge Control, Clear Milestones
Protect your revenue, meet brand standards, and renovate with confidence. With CM Pros, you stay in the driver’s seat while our team clears red tape, plans for uptime, and delivers meticulous finishes your guests can feel.
Why hospitality teams choose CM Pros in Draper
You lead; we orchestrate
Our Concierge Construction Method keeps decisions in your hands with structured approvals and transparent updates—no surprises.
Uptime minded
We phase work around peak service, offer night/weekend options, and sequence zones to minimize closures—because guest experience comes first.
Permitting, simplified
We navigate Draper’s online Building Services Portal, coordinate with the Fire Marshal, and handle Health Department plan review for restaurants.
Meticulous craftsmanship
From kitchen MEP and Type I hoods to lobby millwork and guestroom soft-goods, we deliver clean, durable finishes aligned to your brand.
Transparent pricing
Line-item budgets, owner approvals for any change, and progress check-ins—clarity that builds trust.
Our Concierge Construction Method
1. Paid Preconstruction & Design Agreement
Walk-through, MEP capacity checks, code/egress review, and long-lead item risk analysis. You’ll get a prioritized plan that balances speed, cost control, and guest experience.
2. Approvals & Mobilization
We manage the city path so you don’t have to: Submit via Draper’s online portal, secure building and fire/life-safety approvals, and coordinate restaurant plan review (equipment schedules, NSF/ANSI listings, and layout per SLCo requirements). We also handle utility coordination (Rocky Mountain Power ESR and, where beneficial, Wattsmart® incentives for efficiency upgrades).
3. Build with an Uptime Plan
Work proceeds in phases—by room, zone, or system—sequenced around service windows. Options include night shifts, soft barricades for safe separation, and interim reopenings between phases. You’ll get clear daily logs and milestone walk-throughs.
4. Turnover & Support
Training for staff, as-builts, O&M manuals, warranties, and a scheduled post-opening check-in. We make sure the space performs as intended and capture a punch-list quickly.
5. Post-Opening Support
Fine-tuning, warranty, and seasonal check-ins. We stay available as your space evolves.
What we build & renovate
- Kitchens & BOH: Type I/II hoods, make-up air, grease duct/interceptors, FRP, non-absorbent finishes, MEP coordination, equipment set & start-up.
- Dining Rooms & Bars: Lighting design, acoustics, flooring schedules, millwork, seating layouts, POS and low-voltage.
- Lobbies, Corridors & Amenities: Soft-goods refreshes, case-goods replacements, reception desks, ADA paths and wayfinding.
Guestrooms & Suites: Fast-track soft goods (carpet, wallcovering, lighting) and scheduled hard-goods cycles, aligned with brand Property Improvement Plans.
Local expertise: Draper, UT permitting & codes
- Draper Building Services Portal: All submittals/inspections run through the online portal. We prepare a complete package and monitor review status.
- City code & Fire Marshal: We coordinate site plan/building code compliance and fire/life-safety reviews with the Draper Fire Marshal.
- Health Department plan review (restaurants): We assemble equipment layouts/schedules with model numbers and NSF/ANSI listings to satisfy plan review checklists before opening.
- Utility & efficiency: We plan for electrical service per Rocky Mountain Power’s current ESR and explore Wattsmart® incentives for whole-building retrofits.
Recent work & results
Aubergine (Draper) – 2,700-sf restaurant buildout completed in ~90 days with finish design integration for the brand team. (Independent GC of record; included here to illustrate local scale and timeline expectations.)
Real stories from clients who wanted more than just a builder.
What It’s Like to Work with CM Pros
See for yourself
Nicole Bernard
Gary and Rhonda Call
Portia Edwards
Trusted by the Best in Utah Building & Business
We’re proud to be recognized by organizations that support quality, ethics, and business excellence in construction.
FAQs
Do you handle Draper permits?
Yes. We prepare and submit via the City’s online portal, coordinate inspections, and keep you informed at each gate.
We’re a restaurant—do we need a separate health plan review?
Yes. Food establishments require Health Department plan review with equipment schedules and specific layout requirements; we assemble and submit these as part of preconstruction.
Can we stay open during renovation?
Often yes. We sequence work in zones, use night/weekend shifts, and maintain egress and safety per plan to reduce downtime.
How long does a hospitality renovation take?
Scope drives schedule. A light soft-goods refresh can be weeks; a full restaurant buildout can run several months depending on MEP scope and approvals (e.g., 2,700-sf in ~90 days as a local reference).
What is a hotel PIP and how often are we required to renovate?
A Property Improvement Plan is the brand’s mandated refresh; soft goods commonly run ~3–5 to 7-year cycles, with harder goods on longer intervals. We plan phasing to meet brand dates while protecting operations.
Do you help with energy-efficient upgrades?
Yes—lighting/HVAC retrofits and controls can qualify for Wattsmart® incentives; we’ll coordinate applications.
Ready to plan your Draper renovation?
Let’s map your scope, timeline, and uptime plan so you can move confidently. Request a Consultation or call us to discuss your property.
At CM Pros, “client in the driver’s seat” is more than a line—it’s how we work, with meticulous communication and transparency at every step.